Winter on the Organic Farm....


First post with this blog and excited to start sharing our farm news on a regular basis with our customers and friends! It is quiet around here right now, selling storage crops and doing some cooking. Already making hundreds of decisions for the 2008 growing season, particularly regarding 'seeds' right now. Enjoy a pic of our ducks and chickens while I get this blog up and going!

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Cheesy Heirloom Tomato Bruschetta

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Pepper, like tomatoes are doing well for us this season.  They thrive in this heat and we were fortunate to set up and run drip irrigation with all the pepper patches.  The plants are heavy with peppers and our goal was sweet red, reds and more reds! We have red shepherds, red bells and red pimentos.  All are so sweet when high red and yummy straight up, roasted, grilled, pan fried.... ah I love this time of year. Sweet Corn was almost a bust this year!  F-ing deer and raccoons made a hell-o of a mess back there. Very depressing....BUT the second patch was left alone.  huh.  Ben thinks they just moved on. So more yummy, sweet NO GMO, sprayed with absolutely nothing organic sweet corn at all markets for a while! And a quick selfie with baby Jonah and I checking out the wagon of beefsteaks which have also been amazing this season! We are still taking orders for Romas by the way! So keep making that sauce as the weather cools down! And for any of you that follow the farm fa
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