Greenhouse Progress March 18th, part 2.........





Beginning top to bottom with pics: first one shows the 'green' progress compared to last week! Then a baby red leaf lettuce. I believe this is the variety 'Sangria', the awesome red butterhead! Next one of my heirloom tomatoes, then herbs. I grew more herbs this year than last. This year I will have available: Parsley, Cilantro, Margoram, Rosemary, Sage, Thyme, Tarragon and Stevia. Last is a baby Basil! One of my more favourite plants to grow, as these tiny leaves have the basil aroma already! Just like rubbing a baby tomato plant to get that awesome tomato smell!!